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Copycat Disney Num Num Cookies


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  • Author: Pamela
  • Total Time: 27 minutes
  • Yield: Approximately 20 cookies 1x

Description

Copycat Disney Num Num Cookies are the ultimate indulgence for cookie lovers, capturing the magic of Disney parks right in your kitchen. These delightful cookies boast a warm, gooey center loaded with chocolate chips and a perfect combination of vanilla and brown sugar flavors. Ideal for family gatherings or cozy nights in, this recipe is not only simple but also versatile, allowing you to customize with your favorite mix-ins. Each bite offers a nostalgic taste of your favorite theme park snack, making it impossible to eat just one! Follow this easy guide to create these chewy treats that both kids and adults will adore.


Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 3/4 cup unsalted butter (softened)
  • 3/4 cup brown sugar (packed)
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In another large bowl, cream softened butter with brown sugar and granulated sugar until light and fluffy.
  4. Beat in eggs one at a time followed by vanilla extract.
  5. Gradually add the dry ingredients to the wet mixture until just combined; avoid overmixing.
  6. Fold in chocolate chips evenly.
  7. Scoop dough onto prepared baking sheets about two inches apart.
  8. Bake for 10-12 minutes or until edges are golden; let cool slightly on wire racks before serving.

Notes

Use room temperature ingredients for better mixing.

Experiment with different types of chocolate chips or add nuts for extra crunch.

To store, keep cookies in an airtight container at room temperature for up to one week.

  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (45g)
  • Calories: 200
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg