Description
Baked Chicken Parmesan is a delectable Italian-American classic that brings together tender, breaded chicken breasts topped with savory marinara sauce and gooey melted cheese. This easy-to-make dish is perfect for busy weeknights or special gatherings, requiring just under 30 minutes of prep time. With its crispy topping and rich filling, Baked Chicken Parmesan is sure to impress family and friends alike. Customize it to your palate by adding your favorite herbs and spices. Serve it alongside pasta, a fresh salad, or crusty bread to soak up the delicious sauce. Indulge in this cheesy goodness that will quickly become a staple at your dinner table!
Ingredients
- Boneless, skinless chicken breasts
- Marinara sauce
- Shredded mozzarella cheese
- Grated Parmesan cheese
- Italian-style bread crumbs
Instructions
- Preheat oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
- Season chicken breasts with salt and pepper on both sides.
- Warm marinara sauce in a saucepan over medium heat.
- Place seasoned chicken in the baking dish, spoon marinara sauce over each piece, then top with mozzarella and Parmesan cheeses.
- Sprinkle bread crumbs on top for a crispy finish.
- Bake for 25-30 minutes until the chicken is cooked through and cheese is golden brown.
Notes
For added flavor, marinate the chicken in Italian dressing before cooking.
Use freshly grated cheeses for better melting and richer taste.
Pair with rice, potatoes, or a crisp salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 piece (170g)
- Calories: 430
- Sugar: 6g
- Sodium: 830mg
- Fat: 19g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 34g
- Cholesterol: 125mg